As I combed the internet for holiday cookie swap ideas this year, I stumbled on what’s believed to be the first Christmas cookie in the United States. Simply called “Christmas Cookey,” the recipe was ...

As I combed the internet for holiday cookie swap ideas this year, I stumbled on what’s believed to be the first Christmas cookie in the United States. Simply called “Christmas Cookey,” the recipe was ...

Crispy fish ssam, knife-cut noodles and more of our favorite bites from a year of eating. Credit... Supported by By The New York Times This year, the New York Times Food staff continued its tireless ...

As you get ready for your holiday feast, we offer plenty of ideas for dishes that will wow your friends and family. Over the years, Martha has shared her favorite holiday recipes in Martha Stewart ...

Family and friends are coming to town for the holidays. But does that mean you really need to serve the same old traditional over-the-top holiday menu? Of course not. It can be anything you like it to ...

The biggest prejudice against vegetarian cuisine persists stubbornly: It lacks a centerpiece. While on holidays in many families the roast traditionally takes pride of place in the middle of the table ...

With Hannukah’s mix of brunches, potlucks, quick weeknight meals and family feasts approaching, you may be looking for a few classic recipes, or something new! This list has the fancy, the carb-y, the ...

The history of American cuisine — and barbecue in particular — is, at its core, a story about what to do with leftovers. Not the modern-day kind, like the turkey sandwiches and casseroles we cobble ...